Best Online Master’s in Nutrition Programs of 2025
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Nutritionists play a crucial role in helping people stay healthy by managing their diets. As the field moves toward masters-level entry, now is an ideal time to enroll in an online master’s in nutrition program to prepare yourself for career advancement.
Starting in 2024, the Academy of Nutrition and Dietetics requires a master’s degree as part of the eligibility requirements to become a registered dietitian nutritionist. Employment of these professionals is expected to grow 7% by 2032, with about 5,600 job openings per year. Dietitians and nutritionists earn a median annual salary of $66,450.
Earning an online master’s in nutrition is an efficient way to prepare for a career and credentials in this growing field. Intelligent.com compiled this list of the best online master’s in nutrition programs based on cost, curriculum, and graduation rates. We also interviewed Blanca Villagomez, a program counselor and coordinator at UC-Irvine to answer frequently asked questions and guide students in choosing the right online master’s in nutrition program.
What Can I Expect from an Online Master’s in Nutrition Degree Program?
The curriculum of an online master’s in nutrition degree program varies depending on the type of program.
Some programs are designed for individuals with an educational background in nutrition and dietetics and professional credentials from the Commission on Dietetic Registration (CDR). The coursework in these programs is typically more advanced and builds on the skills students already have from their undergraduate degree or professional experience.
Others are open to students of all educational and professional backgrounds and help students develop foundational and advanced skills and practice in nutrition.
Coursework in master’s in nutrition degree programs typically covers topics like current issues and trends in the nutrition field, research methods, vitamins and minerals, micronutrients and macronutrients, nutrition in disease prevention, and more. Students may also be able to select a concentration, such as nutrition science, sports nutrition, or community nutrition. Accredited nutrition programs also require supervised learning experiences, like internships.
The type of online program a student enrolls in will also impact what they can expect. Online courses are delivered synchronously or asynchronously, affecting when and how students complete their lessons and assignments. Synchronous programs have scheduled online class meetings, while asynchronous courses have no scheduled classes.
Nutrition certification
Students should note that not all nutrition programs lead to certification, which is required for many dietitian and nutritionist jobs. Most states also mandate licensure for dietitians and nutritionists. Please note that licensure and certification are two types of credentials, and the requirements for each may vary.
Students who are not currently registered dietitian nutritionists (RDN) but intend to become one will want to select a program that prepares them for certification.
Those who don’t become RDNs can pursue careers as nutritionists, a less-regulated profession that does not require professional credentials. Nutritionists often work in alternative or holistic health settings.
Potential courses you’ll take in an online nutrition degree program
Advanced Nutrition and Metabolism: Develops an understanding of digestion, absorption, metabolism, storage, and excretion of nutrients and other markers of nutritional adequacy or excess with emphasis on micronutrients. Reviews the functions of nutrients in bone muscle, blood, growth and development, and communication.
Principles of Biochemistry: Introduction to and survey of the fundamental principles of biochemistry, emphasizing the chemistry of living organisms, chemical structures, and interactions of and between biomolecules.
Lifecycle Nutrition: Focuses on the physiologic changes and nutritional needs throughout the life cycle and explores psychosocial and environmental influences on food consumption and diet quality at each stage of life.
Energy Metabolism: Provides an overview of the relationship of biochemical and physiological events within the cell, tissue, organ, and system with the nutrient needs as sources of energy for productive animal life.
This list features some of the best online master’s in nutrition programs in the U.S. The schools on this list are non-profit, accredited institutions, either public or private, with high-quality standards for post-secondary education.
We evaluated each degree program on tuition costs, faculty, reputation, student resources, and admission, retention, and graduation rates. We also compared our picks to a list of aggregated college rankings from reputable publications like the U.S. News & World Report, among others. Using this data, we calculated an Intelligent Score for each program on a scale of 0 to 100. Read more about our ranking methodology.
Still Looking for the Right Fit? Discover Similar Programs
Depending on a student’s experience and career goals, other degree programs related to nutrition and health might be a better fit. Students interested in the nutrition field may also want to consider the following programs:
What Can I Do With an Online Master’s in Nutrition Degree?
Career outlook
An online master’s in nutrition degree is the most direct route to becoming a nutritionist or dietitian.
Although the two roles are linked, there are some key differences between the two. Nutritionists focus on general nutritional and wellness guidance and practices. There are fewer formal regulations for nutritionists than for dietitians, and they can work in various settings, including schools, fitness centers, grocery stores, public health agencies, personal coaching, and more.
Dietitians are more clinically oriented and can provide a broader range of medical-related services such as nutritional therapy, counseling, and diagnosis and treatment of certain illnesses. To practice as a registered dietitian nutritionist, individuals must have professional credentials and a state license. Dietitians work in hospitals, inpatient and outpatient medical facilities, rehabilitation centers, nursing homes, and more.
Some specializations within the field include management dietitians, who oversee food programs in schools, hospitals, nursing homes, and more, and nutrition consultants, who often work in private practice or through agencies to help educate individuals about healthier food and fitness habits.
Dietitians and nutritionists — Guide individuals on using food and nutrition to promote health and manage disease, and plan and conduct food service or nutritional programs to help people lead healthy lives.
Median annual salary: $69,680
Projected employment growth (through 2032): 7%
New jobs projected: 5,600 per year
Health education specialists — Develop strategies to improve the well-being of individuals and communities and teach people about behaviors that promote wellness.
Median annual salary: $62,860
Projected employment growth (through 2032): 7%
New jobs projected: 6,600 per year
Community health workers — Promote wellness by helping people adopt healthy behaviors, implement programs, and advocate for people with limited access to health resources and social services.
Median annual salary: $48,200
Projected employment growth (through 2032): 14%
New jobs projected: 8,000 per year
How to Choose the Online Master’s in Nutrition Program That’s Right for You
“Students will need to develop a list of their parameters to help them narrow their school options,” Villagomez says. She advises students to consider the following factors when creating a list of their needs:
Application requirements and assessment of one’s own competitiveness
Cost of attendance
Access to financial aid
Institution’s reputation and ranking
Types of professional development resources offered
Types of general support services and niche support areas offered
“Now is also a good time for students to start answering key questions to understand what type of colleges and universities will help them thrive,” Villagomez says, encouraging students to think about the environments they learn best and the support services they may need.
Students should also consider their educational and professional background. If you have little to no experience in the nutrition field, you’ll need a master’s program that covers introductory, intermediate, and advanced topics in nutrition. Students with RDN credentials or a bachelor’s degree in nutrition should seek out advanced programs that will help them further develop their existing skills.
Before enrolling in a program, review your state’s requirements for licensure to confirm that you’re selecting an appropriate degree program.
There are logistical needs to consider, including whether you want a synchronous or asynchronous program and your enrollment status (full-time vs. part-time).
Step 2: Research schools and programs
Be sure to find out if the schools and programs you’re considering are accredited. “Verifying the college’s accreditation ensures that the institution has the seal of approval by the U.S. Department of Education,” Villagomez says. “Attending a non-accredited college can negatively impact future post-graduate opportunities such as employment and doctorate programs.”
She encourages students to use the U.S. Department of Education’s online accreditation database to verify the accreditation status of schools they’re considering. The Accreditation Council for Education in Nutrition and Dietetics (ACEND) guarantees that the program meets the required standards for education in the industry.
Students can research programs by visiting their websites or speaking to admissions counselors and program representatives. If available, they should also attend virtual open houses or information sessions to talk to faculty and current students. Another way to learn more about schools and programs is by following their social media accounts.
Here are some questions students should ask when exploring online master’s in nutrition programs:
What is the curriculum, and are there opportunities for electives and concentrations?
Who are the faculty, and what are their credentials?
Are there internship requirements, and how do students complete their internships?
Does the program require a thesis or capstone project?
Are courses delivered synchronously or asynchronously?
How do online students interact with faculty and classmates?
What support services are available for online students, such as tutoring, academic and career advising, counseling, and technical support?
Step 3: Prepare for applications and tests
Review the admissions procedures and requirements for any programs that interest you. This information is usually available on the school’s website, or you can contact the admissions office for more details. Requirements may vary by school, so using a spreadsheet or checklist to keep track of this information may be helpful if you’re applying to multiple programs.
A standard application for an online master’s in nutrition includes:
Completed application and required fees
Transcripts from all undergraduate schools attended
“With all these requirements, it’s important for students to stay organized with a comprehensive and detailed checklist to track their progress, submit all required materials, and meet deadlines,” Villagomez says. “I encourage students to decide what systems help them organize the application requirements and track their progress for each school.”
Step 4: Select your program
Compare the information you’ve collected on nutrition master’s programs and determine which ones best meet your needs. There may only be one or two programs that meet your criteria, or you may apply to multiple programs to increase your odds of admission. There’s no right or wrong number of schools to apply to, but if you submit several applications, budget accordingly for application fees.
If you receive admissions offers from multiple schools, review your criteria again and consider any new information, such as financial aid awards, to help you select the program that’s the best fit.
Step 5: Determine how you’ll pay for your degree
If you haven’t already, speak to a financial aid counselor to confirm the program’s total cost (including fees) and learn more about the available financial aid options.
You’ll also want to complete the Free Application for Federal Student Aid (FAFSA). Schools use the information from this form to determine students’ eligibility for need-based aid, including federal student loans, grants, work-study funding, and scholarships.
Students should also research opportunities for merit-based scholarships, grants, and fellowships. This type of financial aid is awarded based on students’ achievements and aptitudes.
If you’re working when completing your online master’s in nutrition degree, find out if your employer offers tuition assistance benefits. Active-duty military members and veterans may be able to get discounted tuition or use GI Bill benefits to pay for their degrees.
Frequently Asked Questions About Online Master’s in Nutrition Programs
Should I get a master's degree in nutrition in person or online?
“Accredited online degrees are just as reputable and legitimate as traditional degrees,” Villagomez says. “Time is a non-renewable resource, and for students, the flexibility, convenience, and accessibility of online programs enhances their learning, boosts their motivation, and supports their retention.”
However, students should note that online programs require more autonomous learning and self-discipline than in-person programs and are best suited for students who learn best through reading assignments, lectures, and independent assignments. For some students, the flexibility of online learning is essential.
Meanwhile, students who need extra support or prefer to learn in interactive environments may find an entirely in-person or hybrid master’s in nutrition more suitable. It’s also a better option for students who want a traditional on-campus experience with social activities and extracurriculars.
How do I apply to an online master's in nutrition program?
Visit the school’s website or contact their admissions office for the most accurate information about application procedures, deadlines, and eligibility requirements.
Most schools accept applications and supporting materials through an online admissions portal on their website. Certain documents, like official transcripts, must be sent directly from school to school. Confirm application deadlines and make sure that you submit all required materials by those dates to avoid delays that can affect your admissions decision and enrollment.
Also, before you begin an application, verify that you meet the minimum eligibility requirements for the program. These requirements include having an RDN credential, a bachelor’s degree or undergraduate coursework in nutrition, or a minimum undergraduate GPA.
What is the average cost of an online master's in nutrition degree?
In the 2021-22 academic year, the average tuition for master’s degrees was $12,596 at public universities and $29,931 at private schools, according to the National Center for Education Statistics (NCES).
According to Villagomez, “Various factors can influence the cost of degree programs. Some examples include college tuition, housing, health insurance, books and supplies, parking, gas, and organization/club memberships.” She also notes that online programs may require additional costs, such as a reliable internet connection and special technical software, which are required for some classes.
Keep in mind that there are many ways in which attending school online saves students money, including eliminating transportation costs such as gas, parking, or public transit fees. Flexible online programs make it easier for students to work and have a steady income while enrolled in their program. Students can also choose to live in a more affordable location than where their school is located.
How long does it take to complete an online master's in nutrition program?
Program completion depends on the number of credits the program requires and the pace at which students complete these credits. Most online master’s in nutrition programs are 30-36 credits and designed to be completed in 12-18 months of full-time study. Part-time students may take two years or more to finish their degree.
Programs geared towards students who don’t have a nutrition sciences background may require more credits, as students may need to complete prerequisite coursework. Additional credits can increase the time students will need to finish the program.
Is an online master's degree in nutrition worth it?
For students who want to become registered dietitian nutritionists (RDNs), an online master’s in nutrition isn’t just worth it — it’s required. However, there are numerous benefits to pursuing a career in this field.
There will be, on average, 5,600 new jobs per year in this field through 2032. Job growth for nutritionists and dieticians will rise faster than average compared to other employment areas.
Regarding ROI, the median annual salary for dietitians and nutritionists is $66,450. The top 10 percent of earners make over $95,000 per year.
From a personal fulfillment standpoint, a career as a dietitian or nutritionist can be ideal for individuals who want to work in health and wellness and help people achieve better health outcomes through diet, nutrition, and exercise.
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